GROW, the Gelatin Representatives of the World, is holding a virtual roundtable event live on LinkedIn on December 7, 4 p.m. CET, at which experts from all over the world will discuss clean label, consumer demands and food trends and their effect on the gelatin industry.
“Clean Label Insights: How Does Gelatin in Foods Meet Consumer Demands?”
Meeting consumer demands for clean labels in the food industry is becoming more and more important, but the exact definition of what constitutes a “clean” label remains unclear. The key elements of a clean label seem to be the consumers’ desire for simpler products with a transparent and short ingredient list they understand. At the same time plant-based meat and dairy alternatives are rising in popularity, but it remains unclear whether they can fully match consumers’ expectations in clean label terms. How can natural food products like gelatin or dairy take the lead and meet these demands?
Click here to learn more about how gelatin is a natural fit for clean label applications!
GROW - the Gelatin Representatives of the World - is a worldwide working group established by the four regional gelatin associations (GMAP, GME, GMIA and SAGMA). The goal of GROW is to raise awareness of the benefits of gelatin and collagen peptides, strengthen the global dialog with stakeholders and ensure safe, natural and reliable products. GROW informs about news in the gelatin and collagen peptides industry all around the globe. As a member of GMIA we are proud to be part of GROW!
Visit the GROW website and learn more.
GROW industry response to recent white paper published by the Clean Label Association concerning collagen peptides
Gelatin - Unique and Versatile
Experience the versatile functionality of gelatin in everyday applications. Whether used in capsules, marshmallows, protein beverages or gummies, gelatin offers unique properties that cannot be duplicated by any other single ingredient